Items where Author is "Akande, Olamide Abigael"

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Article

Akande, Olamide Abigael (2024) Comparison of Inclusion of Skimmed Milk and Edible Insects on the Nutritional, Sensory and Microbial Qualities of Enriched High Energy Rice Biscuits. European Journal of Nutrition & Food Safety, 16 (4). pp. 85-94. ISSN 2347-5641

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